Consider cooking the hamburger on the grill. Grilled hamburgers have a great flavor, and grilling hamburgers can also help make the hamburger healthier. When you grill a burger, some of the fat drips out during the process. The hamburger can end up having less fat than you originally thought.
How do you cook burgers safely?
Hamburgers should be cooked to a safe minimum internal temperature to destroy harmful bacteria that may be present. Use a food thermometer to be sure they have reached a safe minimum internal temperature of 160 °F. If youre cooking turkey burgers, they should be cooked to 165 °F.
Are homemade burgers healthier than fast-food?
Burgers loaded with special sauce and layers of cheese sandwiched between a giant bun isnt exactly the model for a wholesome, nutritious meal — especially when it comes from a fast-food chain. While burgers are a fast-food staple usually limited to cheat days, homemade versions can be healthy and delicious.